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Results for search "Allergies: Food".

24 Apr

Frequent Use of Antibiotics in Infants and Toddlers May Increase Asthma/Allergy Risk

A new study finds frequent use of antibiotics in children under 2 significantly increases their risk for asthma, food allergies and hay fever.

Health News Results - 57

TUESDAY, June 10, 2025 (HealthDay News) — Out of concern, many parents might be spoiling their child’s best chance to avoid developing a food allergy, a new study says.

Allergy experts recommend children at risk of food allergies start being introduced to small amounts of highly allergenic foods starting at 4 to 6 months of age.

But some parents are waiting a year or mor...

Adults with peanut allergies can be safely treated using exposure therapy to increase their resistance, new clinical trial results show.

More than two-thirds of participants (67%) gained the ability to tolerate at least five peanuts without an immune reaction, researchers report in the journal <...

A rare red meat allergy, usually linked to a bite from the lone star tick, may also be caused by other tick species found in different parts of the U.S., a new report shows.

“Alpha-gal syndrome is relatively rare, but those who have it can have a full-on anaphylactic shock,” Douglas Norris, a professor of ...

More than a third of food-allergic kids were able to eat full servings of their trigger foods after treatment with an injectable asthma drug, new clinical trial findings report.

In all, 36% of children treated with omalizumab (Xola...